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The Russian Reindeer: A Moscow Mule with Some Holiday Cheer and the Winner of Our Giveaway

December 31, 2020 by Daniel Peikes Leave a Comment
Moscow Mule
 

  Before we get to the recipe, I wanted to take a minute to to thank all of you readers out there. Despite the fact we could not attend or host any in person events this year, it has been a pretty good year for us from a website traffic standpoint.  Look for lots of … [Read more…]

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Posted in: Homemade, Kosher Tagged: alcohol, beverage, cocktail, drink, ginger beer, Moscow mule, Trader Joes

Orange Chicken: A Jewish Tradition

December 23, 2020 by Daniel Peikes Leave a Comment
Orange Chicken
 

  As the end of the year approaches, like any good Jew, my mind turns to one thing: Chinese food. Unlike the rest of my family, I like a little kick in my Chinese food, and the classic Americanized Chinese dish of orange chicken was just the thing to satisfy my craving.  The recipe calls … [Read more…]

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Posted in: Asian, Chicken, Chinese, Holiday, Homemade, Jewish, Kosher, Main Dish Tagged: Chicken, chinese, Chinese food, Christmas, kosher, Kosher Chinese Food, orange, orange chicken

Olive Oil Persimmon Cake & Hanukkah GIVEAWAY!

December 9, 2020 by Rachel Katzman Leave a Comment
 

  Happy Hanukkah to our loyal Meat Your Vegetables readers! We have an exciting Hanukkah giveaway (see details below on how to enter), but before I provide those details, let’s talk food! This year, I have a slightly non-traditional recipe for Hanukkah, my Olive Oil Persimmon Cake. Before this recipe came together, of course I … [Read more…]

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Posted in: Dairy-free, Dessert, Gluten-Free, Hanukkah, Holiday, Homemade, Kosher, Vegan, Vegetarian Tagged: Cake, dairy-free, Gluten-Free, Hannukah, Hanukkah, olive oil, persimmon

Blueberry Lemon Beignets and a Hanukkah Giveaway

December 6, 2020 by Daniel Peikes 2 Comments
beignets
 

 I love donuts! Lately I have been trying to watch what what I eat, but I love donuts.  And what is Hanukkah (or is it Chanukah) without sufganiyot, the delicious filled donut treats? Jews traditionally eat lots of foods fried in oil on Hanukkah, to commemorate the small flask of oil that was found in … [Read more…]

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Posted in: Baker's Corner, Dessert, Hanukkah, Holiday, Homemade, Kosher, Vegetarian Tagged: beignets, chanukah, donuts, doughnuts, Hanukkah, kosher, vegetarian

Ginger Lime Cranberry Sauce

November 24, 2020 by Rachel Katzman Leave a Comment
 

  BONUS RECIPE! Yup, BONUS for ya’ll! I get it, we’re all busy with a million things, even if we’re not having company over for Thanksgiving this year. But don’t worry, the team here at MYV has you covered so there’s one less thing to stress about. So here’s an extra recipe for your holiday … [Read more…]

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Posted in: Condiment, Dairy-free, Gluten-Free, Holiday, Homemade, Kosher, Thanksgiving Tagged: Allspice, condiment, Cranberry, Ginger, Gluten-Free, Lime, sauce, thanksgiving

Peking Duck For Thanksgiving

November 19, 2020 by Daniel Peikes Leave a Comment
Peking Duck
 

  Like many people, it looks like we are going to be a small crowd for Thanksgiving this year, but I still wanted to do something special. I came across a duck on sale at my local grocery store and I figured it would be the perfect thing. Nicer than the average chicken and small … [Read more…]

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Posted in: Asian, Chinese, Duck, Kosher, Thanksgiving Tagged: chinese, Duck, kosher, peking duck, thanksgiving

Chocolate Pumpkin Brownies

November 18, 2020 by Rachel Katzman Leave a Comment
 

  The leaves have turned a bright orange color and have covered the streets (and mostly on top of my car) . So obviously we know it’s been PUMPKIN season for a while! The PSL (pumpkin spice latte) trend starts probably just after Labor Day, but since Thanksgiving is next week (seriously, right?), a pumpkin … [Read more…]

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Posted in: Baker's Corner, Dairy-free, Dessert, Gluten-Free, Homemade, Keto-friendly, Kosher, Thanksgiving, Vegan, Vegetarian Tagged: brownies, chocolate, dessert, easy, egg-free, Fall, Gluten-Free, Keto, pumpkin, thanksgiving, vegan

Vegetarian Tom Kha Gai (Thai Coconut Soup)

September 30, 2020 by Rachel Katzman Leave a Comment
 

  Since Sukkot is just around the corner (yup, starts this Friday night), Daniel and I thought “why not a soup challenge”? Well, you may not have asked, but we answered! I present to you, Vegetarian Tom Kha Gai (Thai Coconut Soup). This soup is total comfort in a bowl – warming aromatics, earthy, umami … [Read more…]

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Posted in: Keto-friendly, Kosher, Soup, Thai, Vegetarian Tagged: Coconut Soup, Earthy, Gluten-Free, Keto, Lime, spicy, sukkot, Thai, Tom Kha Gai, Umami, vegetarian

Leek Pancakes with Spicy Honey Dipping Sauce

September 11, 2020 by Rachel Katzman Leave a Comment
 

 Who can believe that Rosh Hashanah is just 1 week away??!! This year could not have gone any faster, which I guess is a good thing, right? Oy vey. My husband and I have a yearly tradition to go to the Peikes’ for first night of yom tov. And if you caught his Braised Short … [Read more…]

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Posted in: Appetizer, Asian, Chinese, Gluten-Free, Holiday, Homemade, Keto-friendly, Kosher, Rosh Hashanah Tagged: chinese, Dipping Sauce, Honey, Pancakes, rosh hashanah, Scallion, spicy

Braised Short Ribs with Apples and A Pomegranate Honey Glaze

September 7, 2020 by Daniel Peikes Leave a Comment
Short Ribs
 

 I love short ribs. I particularly like sticky Asian style short ribs,  although they can be a bit pricey.  As we are going with an Asian theme this year for our first night of  Rosh Hashanah (AKA Jewish New Year) menu, I am springing for the short ribs.  First night of Rosh Hashana is the … [Read more…]

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Posted in: Asian, Holiday, Jewish, Kosher, Rosh Hashanah Tagged: apple, holiday, kosher, Pomegranate, ribs, rosh hashanah
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