Fish Tacos The “Three Weeks” are upon us and we are fast approaching the “Nine Days“. During the Nine Days many Ashkenazi Orthodox Jews refrain from eating meat and poultry. Fish is often the go to protein for many people during that time. I love tacos! Tacos are the worlds most flexible food. You can … [Read more…]
No So Hot Nashville Hot Chicken Recently I had two fried chicken dishes from two different local institutions (that will remain nameless) that were just underwhelming. Not bad, but they just didn’t live up to their potential. The first one was a Nashville hot chicken sandwich. It was made with a boneless, skinless, chicken breast … [Read more…]
I was trying to come up with a great bite for the Super Bowl and I toyed with the idea of doing a stuffed pretzel, I was all ready to make pretzels using lye, but decided I needed something a little more approachable. I wanted something quick to make and easy to eat. I rummaged … [Read more…]
Before we get to the fried pickles I want to say congratulations to Anita Jude of Ashland, KY. She is the lucky winner of our reCAP Mason Jar Kit Giveaway. Thanks to folks at reCap Mason Jars for providing the prize. Anita let us know how you plan on using the fermentation kit. I love a good pickle. … [Read more…]
You must be logged in to post a comment.