Spicy Slaw with Pickled Jicama and Creamy Salsa Verde Dressing

Welcome back from the Passover craziness! It feels like the Seder meals were forever ago, am I right? Well, back to the swing of things, and this latest challenge ingredient is “Jicama”, also commonly known as a Mexican turnip. I think it tastes somewhere in between an apple and a potato. I love the versatility … [Read more…]
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