Carol Katzman

OMG – the photos from the Dallas Kosher BBQ Competition made my mouth water; I think I may have to go to that one!  Your explanation about the process was very informative, too.  Really helped me understand how the competition is conducted – standards, the proteins used and how it’s different from a KCBS competition.  Sounds like you had some fierce competitors, too, but came out with some really good scores!  Congrats – and next time, save me some of those ribs!! They were bangin’!