Fried Mozzarella Stuffed Zucchini Bites

Fried Zucchini Bites
 

 This Week’s Challenge: Zucchini Rachel challenged me to do something with zucchini.  Zucchini is one of those vegetables that no one likes as a kid, but most kids I know love things that are stuffed with cheese, breaded, and fried.  You can have some fun with this and use different type of cheese sticks.  I … [Read more…]

Roasted Butternut Squash, Date Salad with Honey Lime Dressing

 

 Well, it’s that time of year again – beautiful orange leaves on the trees, crisp and cool weather, and an abundance of squash and autumnal flavors!  This flavor challenge was…Dates!  Yes, the sweet, dessert-like, super versatile little flavor bombs.  I’m up for it. My challenge was to make something for Rosh Hashanah, using dates in … [Read more…]

Zucchini Pappardelle with Mushroom Coconut Cream Sauce

 

 For this recipe, I broke out the spiralizer.  Yes, I joined the bandwagon last year and bought a hefty one to use for this recipe (I have the Brieftons Tri-Blade Spiralizer in bright green). So, even though summer is sadly gone, why not make use of those last summer veggies that have been sitting in … [Read more…]

Coconut Chicken and Spicy Soba Noodles

 

  Hello fellow eaters and welcome to meatyourvegetables.com!  We are super excited you’re here an joining us on this delicious journey! So, here’s the scoop.  Each post features a different secret ingredient, chosen by one of us.  Daniel started the challenge with – Chicken!! For those of you who know me and my blog www.riskyveggie.com, … [Read more…]